Our Coffee

Seated in a valley between two volcanoes, you will find the charming Antigua, Guatemala. Some of the world’s finest coffee is grown from there. With optimal coffee growing conditions such as high elevation, constant humidity and ample rainfall. You will find that this highly rated gourmet blend is light-medium roasted to brew into full-bodied coffee with smoky undertones. You may also notice hints of spice in the finish.

Our organic French Roast is grown, harvested, and processed with environmentally favorable practices; there are no man-made chemicals or pesticides used to grow the coffee trees or to process the coffee beans. This blend of coffee is darkly roasted to produce a heavy body with smoky overtones. With a medium brightness, this Organic French Roast has little acidity, but offers a bold flavor that will leave your taste buds feeling bittersweet and satisfied!